mushrooms
Showing all 5 results
“La Truffata”, White Truffle and Porcini Mushroom Sauce
A creamy textured smooth blend of white truffle and porcini mushrooms Ingredients Porcini mushrooms (Boletus Edulis) 73%, extra virgin olive oil, white truffles (Tuber Albidum Pico) 2%, wine vinegar, flavourings Product details Net weight: 80g Packaging: Glass jar Temperature: … Continued
First Choice Dried Porcini Slices 40g
First choice dried wild Porcini mushroom slices 40g Boletus Edulis are probably the most important edible wild fungi; widely used in Europe, especially in Italy where they are known as porcini. A very versatile mushroom which readily imparted its exquisite flavour … Continued
Shake O’Cini, Porcini Mushroom Powder Shaker
Simply milled dried porcini slices in a ready-to-use shaker tin Boletus Edulis are probably the most important edible wild fungi; widely used in Europe, especially in Italy where they are known as porcini. A very versatile mushroom which readily … Continued
“Salsa Truffina”, Black Truffle and Champignon Mushroom Sauce
A versatile coarse paste combining champignon mushrooms with black truffles
First Choice Dried Porcini Slices 25g
First choice dried wild Porcini mushroom slices 25g Boletus Edulis are probably the most important edible wild fungi; widely used in Europe, especially in Italy where they are known as Porcini. A very versatile mushroom which readily imparted its … Continued